Vegetarian

Vegetarian meals don't have to be limited to vegetables! Foodtalk has brought the wide world of vegetarian food to your fingertips. We have pasta dishes packed with flavor, meaty casseroles without the meat, and creative salads sure to surprise. Go on in and take a look around!

Summer Strawberry Gazpacho Soup
Easy Vegan Banana Cream Pie
Pasta With Eggplants
Biscoff Cake
Air Fryer Stuffed Mushrooms
Veggie Lasagna
Fresh Pesto Recipe
Vegetarian Lentil Sausage Rolls
Miso Soup With Shiitake Mushrooms Recipe
Brussels Sprout Salad With Plant Based Sausage and Autumn Flavors
Perfect Winter Salad
Cannellini Pesto
Stir-fried Beets, Beet Greens and Tofu
Creamy Tahini Pasta
Sweet Potato Brussel Tacos
Everything Bagel Tofu Tenders
Slow Cooker Three Bean Chili
Black Bean and Walnut Tacos
Creamy Risoni With Mushrooms
Vegetarian Rice Soup With Mushrooms
Garlic and Broccoli Pasta
Vegan Challah
Tofu Chili
Easy Indian Chickpea Curry Wraps With Mango Chutney
Impossible Meat Southwest Burger
Hot Dog Baked Potatoes
Spicy Homemade Black Bean Burgers
Vegan Apple Cake
Creamy Kale Caesar Salad
Eggplant Lasagna
Detox Cabbage and Carrot Salad With Ginger Miso Dressing – Vegan
Mango Coconut and Lemongrass Soft Serve
Easy Vegetable Lasagne
Cheesy Potato Soup
Vegetable Hakka Noodles
Oatmeal Cookies With Tahini, Dates + Chocolate Chunks
BBQ Tofu With Sauteed Onions
Beet Burgers – Beyond Beet Sliders
Aubergine Katsu Curry
Black Bean and Sweet Potato Chili
Black Bean Tacos With Pineapple Salsa
Jerk Tofu, Sweet Potato Mash, Coconut Caribbean Coleslaw & Plantain
Vegan Coconut Red Lentil Curry
Pecan Crusted Baked Cod
Zucchini Fritters
Crispy Roasted Chickpeas
Bang Bang Tofu
Savory Rice Patties
Sticky Garlic and Soy Tofu, With Egg Fried Rice
Black Bean and Lentil Meatballs
Falafels
Crispy Tofu Steaks
Vegetarian Crunch Wrap
Chopped Chickpea Salad
Vampire Vanilla Vegan Donuts
Vegetarian Eggs Benedict
Teriyaki Veggies With Soba Noodles
Ricotta Stuffed Shells With Broccoli
BBQ Chickpea Pizza
Butternut Squash and Chickpea Tagine